Electric Cabinet Fryer Commercial Kitchen Equipments of Auto Lift-up

Electric Cabinet Fryer Commercial Kitchen Equipments of Auto Lift-up

Quick Detail

Type : WFTL-8L-C10 / WFTL-12L-C10 Auto Lift-up Electric Fryer
Material : Stainless Steel
Size : 265*565*300/415(mm)/ 355*565*300 / 415 (mm)
Surface : Cabinet, auto lift-up,all-in-one-button
Fire proof : Surface high safety standard
Warranty : 2 years
Specific use :
Hotels, restaurants,home,commercial west restaurant and other relevant catering industry
Place of origin : Guangdong China (Mainland)
Color : Stainless steel
Shape : As photo designed
Water proof : No water absorb
General use : hotel ,restaurant,Commercial west restaurant and other relevant catering industry
Folded : No
Brand name : Super star
Usage : catering industry
Hygienic :Easy to clean
Application : Restaurant ,hotel or snack street,catering industry

Specifications

Description

1. After “all-in-one-button” frying operation program finishes,frying basket will lift up automatically.This function is especially efficient for user during peak busy hours to avoid excessively longer or shorter frying time.
2. LED digital display clearly indicated temperature and time,which is controlled by microcomputer ensure best cooking outcomes.
3. All channels have time extension function for extra food portion by certain percentage.After all channels’ temperature and time are pre-set,”all-in-one-button”will follow the settings and finish all the frying procedures automatically.
4. Warming temperature can be set in advance.
5. After turning on fryer or finishing the frying task,fryer will return to warming mode.
6. Frying temperature and time can be checked and ℃ & ℉ can be switched anytime during operation.

Applications

Used for restaurant, hotel, KTV, government and other relevant enterprise big canteens, commercial kitchen or west food restaurant etc.

Competitive Advantage

1. With CE ROHS
2. The control equipment EGO is made by German
3. The fryer can lift or up automatically.
4. After all channels’ temperature and time are pre-set, “all-in-one-button”will follow the settings and finish all the frying procedures automatically.
5. When the oil temperature exceeds the limited one,it will shut off the current to protect the warm.
6. After turning on fryer or finishing the frying task,fryer will return to warming mode.

hotel kitchen equipment

restaurant kitchen equipment

Electric Cabinet Fryer Commercial Kitchen Equipments of Auto Lift-up Images